Yield: 4 servings Ingredients 4 bananas 1 heaping tablespoon favorite nut butter Directions Peel and slice four bananas. Freeze bananas for 2-3 hours (until completely frozen). Put sliced bananas in blender with favorite nut butter and blend until creamy. Serve and eat! Great dessert for the whole family, toddlers, & vegans (use caution for those sensitive to nuts)
