Cashew Cheese

Ingredients

• 1 cup raw cashews (soaked for 2-4 hours)
• ¼ cup filtered water (or you can use Rejuvelac)
• ¼ cup nutritional yeast
• 2 Tbs. lemon juice
• 2 cloves of garlic
• ¼ Tsp. dill, Thyme and Oregano
• 1 Tbs. raw apple cider vinegar
• sea salt and pepper to taste

Directions

1. Simply add all ingredients into your food processor, Vitamix or high speed blender and blend until thick and creamy.
2. This will further harden after it’s been chilled.
3. Store in the refrigerator for up to one week.

When on the cleanse, be careful with the amount of nut butters you are eating - stick to one serving! They are so delicious and healthy, that it is very easy to get carried away and have more then the two tbs serving suggested. Nut butters are great foods, they are nutrient dense but also calorie dense so if over used when on a Weight Loss Program (too much of a good thing) the can stall your weight loss progress. So eat your nut butter with moderation and portion control. Enjoy!