Yield: 1 serving 

Ingredients

  • 1/2 cup cashews
  • 1 cup water
  • 1/2 tsp. dill weed
  • 2 tbsp. lemon juice
  • 2 tsp. parsley
  • 1/2 tsp. salt
  • 1/2 tsp. garlic powder

Directions

  1. Stir in: dill weed, lemon juice, parsley, salt, garlic powder
  2. Serve cold or cook to make a spread
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